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A workshop for conscious Kiwis: Who want real world solutions on how to waste less and save big. We’re drowning in stuff — and the planet is sending us the bill. Globally, we dump 2.12 billion tonnes of waste each year (and climbing to 3.4 billion tonnes by 2050). If food waste were a country, it would be the third-largest climate polluter after the US and China. Here in Aotearoa, a wild 17.49 million tonnes of waste is generated every year — with nearly 40% of what we send to landfill totally avoidable. From fast fashion and cleaning products, to food waste and electronics, the story is the same: we’re consuming more than the planet can handle — and definitely more than we actually need. The good news is, we can change, and Kate will show you how. Kerbing Consumption is a fresh, actionable workshop filled with real talk, real solutions, and smart swaps that cut waste without cutting joy.
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